Mulled Wine Recipies

Red Cabbage in Mulled Wine

Mulled Wine

Many people don’t really go a bundle on red cabbage. But after you have tried this recipe, you are guaranteed to love it!
Take 1 red cabbage and shred (or as much cabbage as you need for the numbers)
Add 1 onion, finely sliced
Mix 1 tablespoon of water, 1 tablespoon of Prenzel Mulled Wine
Simmer slowly until cabbage is soft and succulent (up to 1 hour) –( Make sure you simmer very slowly.)
Wonderful served with game, roasts – actually, with anything!


Poached Pears in Mulled Wine

pears and Mulled Wine

4 firm pears
Mulled Wine
Peel the pears, leaving the stalk in place if possible
Place pears into a small saucepan so they can sit upright
Mix 1/3  mulled wine, 2/3  water to cover the pears
Simmer until pears are soft and liquid has reduced (could take up to 1 hour, depending on the firmness of the pears)
Serve with icecream or yoghurt or biscuits – or any decadent accompaniment you might think of!

Get your Prenzel Mulled Wine HERE

We'd love to know, what's your favourite Mulled Wine recipe? 

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