Prenzel’s Coffee Concentrate is a coffee flavoured Grain Spirit with the depth and flavour of freshly roasted coffee beans. You will find Prenzel Coffee Concentrate perfect to enhance your cheesecakes, flans, mousses, tiramisu, icings and specialty cakes. It is also an extremely popular flavour in chocolate and truffle recipes.
According to San Franciscan history, this legendary drink was created in 1952 at the Buena Vista, the now landmark restaurant and bar. Apparently the owner read about a hot coffee and whiskey beverage that was tasted in Ireland and is now known as Irish Coffee. Prenzel Irish Coffee Concentrate has a whisky and coffee aroma and is based on wood-aged whisky and natural coffee extracts.
Prenzel Chocolate Concentrates are made from a blend of Chocolate Extracts, providing enhanced flavour to desserts such as cheesecakes, trifles, tiramisu, truffles and Ice cream. It is also ideal for muffins, fudges, cakes and slices and gourmet chocolates.